Extra Premium 250ml Early Harvest Unfiltered Olive Oil

Pallas Extra Premium is a high quality extra virgin olive oil obtained by cold pressing (22 ᵒC) carefully selected olives from the extra early harvest of young Arbequina trees, which we grow in our own garden, near the Kıranseyh village of Köprübaşı district of Manisa. 1 liter of Pallas Extra Premium olive oil weighs an average of 11 kg. It is obtained by squeezing the first early harvested olives. It is produced in limited numbers due to the first early harvest. Pallas Premium olive oil has a low acidity, a high polyphenol content, and a very strong fruitiness and aroma.

Key Features

Acidity <0.1 Premium Extra Virgin Oil

Key Health and Nutritional Benefits:

High in Antioxidants: Contains polyphenols (like oleocanthal) and Vitamin E that fight oxidative stress, combat inflammation, and protect cells from damage.

Cardiovascular Health: Improves heart health by lowering LDL cholesterol, raising HDL cholesterol, and reducing blood pressure.

Anti-Inflammatory Properties: Contains oleocanthal, which works similarly to ibuprofen, reducing chronic inflammation—a driver of cancer, heart disease, and arthritis.

Brain and Cognitive Support: Regular consumption is linked to better memory, reduced cognitive decline, and potential protection against Alzheimer's disease.

Rich in Healthy Fats: Composed mainly of monounsaturated fat (oleic acid), which helps maintain healthy blood vessels.

Supports Metabolic Health: Helps manage diabetes by improving insulin sensitivity and blood sugar control

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Extra Premium 250ml Early Harvest Unfiltered Olive Oil

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